Yetti artisan vodka is like nothing you’ve ever tasted. Master distiller Chris Yett – aka. “The Yetti”– set out to make a true vodka… fermenting our own traditional corn and barley recipe while taking advantage of the latest in distilling technologies. We super-chill the vodka as it leaves the still, leaving it as cold as a Yeti’s touch. That makes our vodka smooth as ice, with a pure, clean finish. It’s perfect for mixing or just sipping… neat or on the rocks.
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You’re just two simple steps away from this classic cocktail made with vodka and coffee liqueur.
A staple at many Caribbean beach resorts, the dirty monkey tastes more like a dessert.
A unique pairing that is refreshing.
A unique pairing of flavorful fruit and liqueur with vodka.